Turning Page farm brewery
Hot Food- Goats- Artisian Cheese
WINTER Hours
Saturday-Sunday 12:00-6:00
Call 207-876-6360
Dog Friendly
Vegetarian Options
Turning the Page in the next chapter of our lives is all about following our passions. For Joy this was goats and artisan cheese, for Tim it was all about beer. Our farm has developed into a place where we do what we love. Living our intentions.
Tim’s extensive experience as a beer connoisseur (avid beer drinker) led to an interest in brewing during our 8 years in Munich Germany. Living in Bavaria provided ample opportunity to drink the rich lager beers that make Munich famous but variety was lacking. He found mentors and a peer group that offered a chance to explore and create other types of beer as well. This period also offered the opportunity to step into the commercial brewing world as an occasional guest brewer at Richelbrau.
Our hope is to bring small batch freshness to our beers and small town charm to our tasting room.
Life in Munich was centered on beer gardens and the leisurely pace of life sitting under shade trees or tents eating pretzels and cheese while sampling local beers. Our hope is to bring a piece of that to you when you visit our farm in Monson, ME.
Greenhouse tasting room
Open every weekend 12-6 Saturday and Sunday
Year round sunshine and beer tasting can be found in our earth battery greenhouse; tasting room. Our tasting room overlooks the goat pastures.
Nettle loves our Farmhouse Red Ale.